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8/23/2018

Roasted Tomato Sauce

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​This tomato sauce is super easy because you don’t have to peel the tomatoes, and don’t have to boil the sauce to get the excess water out of  it. It’s thicker than the other sauce and makes a good sauce for pizza.
 
Tomatoes
Garlic
Onions
Bell peppers, if you want
 
Put all of these on a cookie sheet and roast them in your oven under the broiler until softened but not burned. Puree everything in a food processor or blender, and season with salt, pepper, basil leaves, and a little bit of sugar. Use now or freeze.

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    Welcome food enthusiasts!

    The beautiful, spray free produce our farmers grow enables their families and customers alike to eat REAL and GOOD food. We hope you enjoy these recipes starring items grown for our CSA and the farmers markets. Happy eating!

    Categories

    Arugula
    Basil
    Beets
    bok choi
    Broccoli
    Cabbage
    Carrots
    Cauliflower
    collard greens
    Corn
    Cucumbers
    Eggplant
    garlic
    Green Beans
    kale
    Kohlrabi
    lEEKS
    Lettuce
    mchicha
    mustard greens
    onions
    peas
    Peppers
    Potatoes
    Pumpkin
    Radishes
    sHALLOTS
    Spinach
    swiss chard
    Tomatoes
    Tomatillos
    Turnips
    Winter Squash
    Zucchini

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CONTACT

Jannus, Inc. 
3501 W. Elder Street STE 104
Boise, ID 83705
208-955-6532

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  • Home
  • About Us
    • Meet the Farmers
    • Meet the Crew
    • The Land
    • Contact Us
  • What we do
    • Farmer Entrepreneurship Program
    • Food Hub
    • Community Gardens
  • Our Produce
    • Join our CSA!
    • Wholesale
    • Farmers Markets
  • Support Us
    • Donate
    • Volunteer