1 bunch turnips, peeled and cut into chunks
1 or 2 medium potatoes, peeled or cut into chunks
2 T. butter or olive oil
Salt and pepper
Parsley for garnish
Boil a large pot of water. Add salt, turnips, and potatoes. Boil gently on medium heat for 20 to 30 minutes, until turnips and potatoes are tender. Drain, add butter or oil, and mash
Welcome food enthusiasts!
The beautiful, spray free produce our farmers grow enables their families and customers alike to eat REAL and GOOD food. We hope you enjoy these recipes starring items grown for our C.S.A and the farmer's markets. Happy eating!